Herring is rich in vitamin D and is a good source of Omega-3 fatty acids. First-class boneless fillets of traditionally smoked Norwegian herring. Produced in the same way for several hundred years according to a classic recipe. Only the best quality herring fillets are allowed to bear the name King Oscar.
Kippers 106g King Oscar
Fish - hot smoked Norwegian herring fillet, water, salt.
Nutritional content per 100g/ml
Energy 234 kcal / 973 kJ
Fat 16 g
of which saturated fatty acids 3.7 g
Carbohydrates 0 g
of which sugars 0 g
Protein 23 g
Salt 1.3 g